The Point Hotel Conference and Function Venue

Mossel Bay Hotel

The Point Hotel is situated halfway between Cape Town and Port Elizabeth. Mossel Bay in the Garden Route of South Africa is a bustling holiday resort in summer and an ideal retreat in winter. Mossel Bay is second only to Hawaii for having the mildest all-year round climate in the world, according to the Guinness Book of Records.

Wedding and Conference Venue in Mossel Bay

The Point Hotel has a unique location built on the rocks above a huge rock pool and overlooking the endless blue expanse of the Indian Ocean. The conference facilities at the Point Hotel cater for 80 people in cinema style and 60 people in conference style layout. This function room, situated next to The Lighthouse Restaurant has spectacular view over the sea and rocks and is also the ideal venue for private dinners and intimate weddings. The private Business Centre located on the ground floor of The Point Hotel caters for meetings and small conferences. Max 10 persons.

Lighthouse Restaurant in Mossel Bay

The Point Hotel's Lighthouse Restaurant must surely have one of the most dramatic settings in the country. The Lighthouse Restaurant and cocktail bar with it's shinning view over the sea and rocks serves sumptious buffet breakfasts and offers a varied A La Carte menu which specializes in seafood. Open 07h00 to 22h00 everyday of the week, with room service available.

 

 

Patricks Pub and Restaurant in Mossel Bay

Patricks Pub and Restaurant

Patricks Pub and Restaurant is a truly traditional Irish Pub in Mossel Bay that offers guests an authentic pub experience with all the Irish twists. Come and enjoy drinks, a snack or a delicious value for money meal in a fun, funky and friendly atmosphere. We offer indoor and outdoor seating with a large braai area. Come and challenge your friends to a game of pool and enjoy an evening with friends here!

Restaurant in Mossel Bay

Patricks Pub and Restaurant Mossel Bay offers a delicious menu consisting of Pizzas, Ribs, Baskets, Pastas, Burgers, Seafood etc. We take great pride in providing our guests with excellent quality food and great service. Take-away Option is available.

Pub with Big Screen for Sport in Mossel Bay

Come and enjoy the Rugby Games live on Big Screen at Patricks Pub and Restaurant. We offer a range of Baskets and Platters ideal to nibble on during the game. Patricks Pub and Restaurant run a number of specials every day such as a Brandy Special; Double Brandy and Coke for only R18.00, Double Vodka at R18.00 and Double Rum and Coke for only R18.00. Wednesday Evenings is Trivia Night at Patricks Pub. Come and test your knowledge and stand the chance to win great prizes.

Function and Party Venue in Mossel Bay

Patricks Pub and Restaurant is ideal function and party venue for birthday parties, bachelors, year-end functions etc. Whether you're looking for a romantic dinner for 2, a fun place to gather with friends or co-workers, or a private party for that special event, it is our ambition to create an exceptional experience every time you visit.

For more information and contact details click here

Valentine’s Day at the Rosebud Restaurant, Diaz Beach Hotel, Mossel Bay

Dining out at the Rosebud Restaurant in Mossel Bay

The Rosebud Restaurant at the Diaz Beach Hotel & Resort in Mossel Bay is a fully licensed restaurant that offers dining out in a relaxed and casual beach atmosphere.

Restaurant open daily

The restaurant is open daily for breakfast, lunch and dinner, with the choice of a buffet meal or a mouthwatering variety of à la carte dishes.

Relax on Beer Garden Deck

Guests can laze in the sun whilst enjoying an ice-cold draft on the Beer Garden deck, with its superlative views stretching out over the resort and ocean.

Valentine’s Day Menue

For Valentine’s Day 2010 the Rosebud Restaurant offers the following 3 course menu for only R 140 per person! Treat your loved one to a superb meal at the Diaz Beach Hotel & Resorts popular Rosebud Restaurant and go for a romantic Sunday afternoon walk on the beach!

Valentines’s Day 2010 Menu

Starters
Beetroot & Apple Soup
Or
Cheese Fondue for two

Mains
Fillet of Beef Served with Mushroom Canneloni, Potato Crisps, Asian Greens and rounded of with Rosemary and Red Wine Jus
Or
Spinach and Feta Stuffed Chicken Breast Served with Duchesse Sweet Potato, Garlic Baby Onions and Sultana Compotte

Dessert
Strawberry Créme Brule
Or
Chocolate & Brandy Mousse
Or
Indulgent Chocolate Platter for Two.

For contact details and more information on dining out at Diaz Beach Hotel & Resort click here